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Bowl of cheddar and cream cheese onion dip with tortilla chips behind it
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Cheddar and Cream Cheese Onion Dip

This four ingredient onion dip is a perfect, easy dip recipe when you need something quick and unique!
Prep Time10 mins
Total Time10 mins
Course: Appetizer, Snack
Cuisine: American
Keyword: cheesy dip, dip, onion
Servings: 3 cups
Author: Lisa Brown

Ingredients

  • 8 ounces plain cream cheese (1 standard block)
  • 8 ounces pre-shredded sharp cheddar cheese
  • 2 onions 2 small or 1 large
  • ¼-1/2 cup diced pickled jalapenos

Instructions

  • Chop onions into smaller pieces. Place in a high powered food processor and blend. You will basically turn the onion into onion paste.
  • Chop pickled jalapeños into small dices.
  • Mix onion, jalapeños, cheddar cheese, and cream cheese in a bowl.
  • Add more jalapeños for more spice if desired. Pour in some jalapeño juice from the jar for extra kick.
  • Serve with tortilla chips and enjoy!
    Optional: Let sit in the refrigerator for 30 minutes or even make ahead the day before to really let those bold flavors mix well together!